Ultrasonic, Rheological and Conductivity Study of the Interaction between Polyacrylic Acid and DTAB Micelles in Aqueous Medium
Kiran D. Patil1, Gunvant H. Sonawane1, Mahendra S. Borse*2
1Department of Chemistry, Kisan Arts, Commerce and Science College Parola,
Tal. Parola, Dist. Jalgaon 425111, Maharashtra, India.
2Department of Chemistry, Uttamrao Patil Arts and Science College, Dahivel,
Tal. Sakri, Dist. Dhule 424304, Maharashtra, India.
*Corresponding Author E-mail: kirandpatil22@gmail.com, drgunvantsonawane@gmail.com, mahendraborse@yahoo.com
ABSTRACT:
Polymer–surfactant interactions are of great interest because they significantly influence interfacial, rheological, and physicochemical properties of solutions, which plays an important role in different fields ranging from pharmaceuticals and food tech to detergents and water treatment1–7. Carboxylic polymers such as polyacrylic acid (PAA) interact readily with cationic surfactants like dodecyl trimethyl ammonium bromide (DTAB), where both hydrophobic and electrostatic forces play key roles. In such systems, changes in solution properties (pH, conductivity, viscosity, etc.) reveal the nature and strength of these interactions8–15.
The binding of cationic surfactants to negatively charged polymer chains (or polymers bearing acidic groups) can lead to cooperative adsorption, modification of critical micelle concentration (CMC), and morphological changes in micelles, including transitions in shape and size16-17. The effects of temperature, polymer concentration, surfactant concentration, ionic strength, and polymer molecular weight have all been shown to modulate these interaction phenomena18–22. In particular, ultrasonic techniques (ultrasonic velocity, compressibility) combined with density and viscosity measurements provide sensitive probes of molecular interactions, free volume, hydration, and shape transitions in micellar systems23–31.
Despite extensive studies on surfactant–polymer systems, fewer investigations address the combined effects of PAA concentration and temperature on DTAB micellization behavior, especially using ultrasonic interferometry alongside viscosity, density, and conductivity. Understanding how PAA modulates DTAB micelles over a temperature range can provide deeper insight into thermodynamics of micelle formation, shape transitions, counterion binding, and polymer conformation.
In this work, we explore the interaction between PAA (MW ~ 50,000) and DTAB in 0.1 M solutions, over a PAA concentration range of 0 to 1 wt/v% (at 0.2% interval and temperatures between 298.15 K and 313.15 K. Using ultrasonic velocity, density, viscosity and conductivity measurements, we analyze acoustic and viscous interaction parameters, determine micelle hydration, shape factor, and assess how PAA influences thermodynamics of micellization and micelle geometry.
Fig. 1. Schematic diagram of a two-arm capillary Pycnometer
Density was measured with a two-arm capillary pycnometer. The pycnometer is calibrated by measuring known volumes of pure water at each experimental temperature. In the two-arm capillary design the total height of the liquid columns (h = h₁ + h₂) is recorded (traveling microscope) and a linear calibration of volume vs height is used: (V) = h+c
Where, (V) = volume of liquid in pycnometer (cm³), (h) = h1+h2 = total capillary height (cm)
a = slope (cm²) and c = intercept (cm³)
obtained from calibration with water we report a = 0.0393 cm² and c =
12.008 cm³). The mass M of the filled pycnometer is measured on an analytical
balance and the density is then (ρ) = ![]()
(Units: (M) in kg, (V) in m³ → (ρ) in kg·m⁻³). Typical accuracy of this approach, when carefully calibrated and temperature-controlled, is on the order of 10⁻³ kg·m⁻³ (we stated ±0.001 kg·m⁻³) 32-33.
2.2.2 Ultrasonic Velocity: Ultrasonic Interferometer:
Fig. 2. Experimental Setup for Measurement methods: density (two-arm capillary pycnometer), ultrasonic velocity (2 MHz ultrasonic interferometer), and Viscosity (Ubbelohde viscometer) with thermostatted bath computer for data acquisitions.
Ultrasonic velocity (U) was measured with a fixed-frequency ultrasonic interferometer (2 MHz). The interferometer produces standing waves in the sample cell; maxima in generator current occur when the reflector displacement corresponds to integral multiples of half-wavelengths. The recorded average displacement (L) (from ten maxima) gives the wavelength:
L
(λ) = –––– (we procedure used n=10 maxima so λ=L/10)
n
Ultrasonic velocity is obtained by (U) = λ.f
Where, (U) = ultrasonic velocity (m·s⁻¹), (λ) = wavelength (m) and (f) = frequency (Hz; here 2 × 10⁶ Hz). From measured (U) and (ρ) several acoustic parameters are derived:
(a) Adiabatic (isentropic) compressibility (βad)
(b) Acoustic impedance (Z) (Z) = ρ U
(c) Intermolecular free length (Lf) (Jacobson relation)
with Jacobson temperature-dependent constant (KT) = (93.875+0.375 T) ×10−8 (SI units consistent with the equation)
(d) Molar sound velocity (RM) or (Rao’s molar sound velocity)
Where, (M) is the effective molar mass used for the system.
(e) Relative association (RA):
It is used as a qualitative measure of solute-solvent association. It is a ratio of ultrasonic velocity (U) and density (ρ) between solution and solvent; the expression represented as,
Where, the (ρ0) and (ρs) is density of water and solution respectively, similarly for ultrasonic velocity.
2.2.3 Viscosity: Ubbelohde Capillary Viscometer and Derived Parameters:
Viscosity of solutions was measured using an Ubbelohde suspended-level capillary viscometer maintained in a thermos tatted bath (±0.2 °C). Raw data are flow times (t) for solvent and solution. From these:
Relative viscosity (ηr),
Specific viscosity (ηsp), ![]()
Reduced viscosity (ηred), ![]()
Where, c is polymer concentration (g·dL⁻¹ or wt/v% units consistent across calculations) 34-35.
3.0 RESULTS AND DISCUSSION:
3.1 Validation with Water: Density, Viscosity, and Ultrasonic Velocity:
The experimental values of density, viscosity, and ultrasonic velocity of double-distilled water at different temperatures show excellent agreement with literature data, confirming the reliability of the employed methods and instruments. At 298.15 K, the measured density (997.2196 kg/m³) closely matches reported values (997.04–997.05 kg/m³) 37–39, while viscosity (0.8901 mPa·s) is consistent with the literature range (0.8903–0.8920 mPa·s) 38–40. Similarly, the ultrasonic velocity (1504 m/s) aligns well with reported values of 1497–1504 m/s 38–40.
With increasing temperature, density and viscosity decrease, while ultrasonic velocity increases systematically. For instance, at 313.15 K, density (992.4367 kg/m³) and viscosity (0.6527 mPa·s) agree with literature 36–38, and ultrasonic velocity rises to 1528 m/s, consistent with reported values (1528–1531 m/s). These results confirm that the calibration of the pycnometer and ultrasonic interferometer was accurate, validating subsequent DTAB–PAA measurements.
Table 1. Temperatures, Density (ρ), Viscosity (η), and Ultrasound Velocity (U) of Double-Distilled Water: Experimental and Literature Values.
|
Temp.(0K) |
Density (ρ) Kgm-3 |
Viscosity (η) mPas. |
Ultrasound velocity(U) ms-1 |
||||||
|
Expt. |
Lite. |
Ref. |
Expt. |
Lite. |
Ref. |
Expt. |
Lite. |
Ref. |
|
|
298.15 |
997.2196 |
997.0400 997.0470 997.0499 |
[37] [38] [39] |
0.890100 |
0.89030 0.89030 0.89200 |
[38] [39] [40] |
1504 |
1503 1497 1504 |
[38] [39] [40] |
|
303.15 |
995.6202 |
995.6450 995.6473 995.6450 |
[36] [38] [39] |
0.797200 |
0.79750 0.79030 0.79400 |
[38] [39] [40] |
1512 |
1510 1510 1512 |
[38] [39] [40] |
|
308.15 |
994.3444 |
994.0300 994.0300 994.0320 |
[36] [37] [38] |
0.717200 |
0.71950 0.71680 0.71589 |
[38] [39] [40] |
1520 |
1521 1520 1518 |
[38] [39] [40] |
|
313.15 |
992.4367 |
992.2158 992.2120 991.9000 |
[36] [37] [39] |
0.652700 |
0.65010 0.65320 0.65270 |
[36] [37] [38] |
1528 |
1531 1530 1528 |
[38] [39] [40] |
3.2 Density and Viscosity of DTAB–PAA Solutions:
The density and viscosity data of 0.1 M DTAB solutions in the presence of varying concentrations of PAA across 298.15–313.15 K provide insights into solute–solvent and polymer–surfactant interactions. Densities increase with PAA concentration at all studied temperatures, indicating strong DTAB–PAA associations and enhanced structural packing 41–47. For example, at 298.15 K, density rises from 997.4951 kg·m⁻³ (0% PAA) to 1036.7986 kg·m⁻³ (0.8% PAA).
Relative viscosity (ηr) also increases with PAA concentration, particularly at lower temperatures, suggesting enhanced intermolecular association and micelle–polymer complex formation 48. Viscous relaxation time (τ) several empirical/semi theoretical relations are used in the literature to estimate relaxation times from viscosity and density data; The viscosity data, in combination with density (ρ) and ultrasonic velocity (U), have also been used to estimate viscous relaxation time (τ), which plays an important role in providing qualitative information regarding the nature and strength of inter-molecular interaction persisting in the liquid mixture 49. The viscous relaxation time (τ) is estimated by using the equation 50.
Viscous relaxation time (τ) is mostly the structure relaxation process that takes place during the rearrangement of molecules in the system under study. The viscous relaxation time (τ), viscosity and density data for the given surfactant-polymer mixture under study are indexed in Table 2. Also, (τ) obtained from viscous and acoustic dispersion data or from established rheological measurements.
Reduced viscosity ([η]r–1/C) shows strong positive deviations at 298.15 K (1285 cm³·g⁻¹ at 0.2% PAA), indicating polymer expansion and solvation 51, while some negative values at higher T (e.g., –613 cm³·g⁻¹ at 303.15 K) reflect coil compaction under thermal and surfactant influences 52.
The viscous relaxation time (τ) complements these findings. At 298.15 K, (τ) is relatively high (5.44 ×10⁻¹⁰ s for pure DTAB), but decreases significantly with temperature, reaching 2.84 ×10⁻¹⁰ s at 0.6% PAA and 313.15 K, indicating enhanced mobility and weakened interactions.
Table 2. Effect of PAA concentration and temperature on density (ρ), relative viscosity (ηr), reduced viscosity ([η]r–1/C), and viscous relaxation time (τ) of 0.1 M DTAB solutions.
|
298.15K |
303.15K |
|||||||
|
Conc. (w/v %) |
(ρ) Kg.cm-3 |
(ηr) |
(ηr-1/C) (cm3g-1) |
(τ) x10-10 (s) |
(ρ) Kg.cm-3 |
(ηr) |
(ηr-1/C) b (cm3g-1) |
(τ)c x10-10 (s) |
|
0.0 |
997.4951 |
1.056904 |
0.569045 |
5.44 |
997.4886 |
0.952279 |
-0.47721 |
4.04 |
|
0.2 |
1007.3186 |
1.102804 |
1285.046 |
5.30 |
1007.3054 |
0.950932 |
-613.355 |
3.54 |
|
0.4 |
1013.1513 |
1.084107 |
525.6695 |
4.23 |
1013.1413 |
0.975500 |
-153.122 |
3.39 |
|
0.6 |
1019.8101 |
1.107706 |
448.7729 |
5.19 |
1019.8068 |
0.994773 |
-21.780 |
4.13 |
|
0.8 |
1036.7986 |
1.133258 |
416.4305 |
5.40 |
1036.7884 |
1.007135 |
22.29558 |
3.99 |
|
1.0 |
1025.2231 |
1.128946 |
322.3641 |
5.05 |
1025.2198 |
1.008820 |
22.04907 |
4.08 |
|
308.15K |
313.15K |
|||||||
|
Conc. (w/v %) |
(ρ) Kg.cm-3 |
(ηr) |
(ηr-1/C) (cm3g-1) |
(τ) x10-10 (s) |
(ρ) Kg.cm-3 |
(ηr) |
(ηr-1/C) (cm3g-1) |
(τ) x10-10 (s) |
|
0.0 |
997.4755 |
1.018094 |
0.180942 |
4.06 |
997.4266 |
1.084773 |
0.847726 |
4.01 |
|
0.2 |
1007.2988 |
1.007033 |
87.91769 |
4.03 |
1007.2790 |
1.063445 |
793.0590 |
3.83 |
|
0.4 |
1013.1314 |
1.022015 |
137.5934 |
3.60 |
1013.1214 |
1.074273 |
464.2031 |
3.24 |
|
0.6 |
1019.8001 |
1.025886 |
107.8587 |
3.83 |
1019.7934 |
1.077517 |
322.9867 |
2.84 |
|
0.8 |
1036.7783 |
1.113232 |
353.8507 |
4.50 |
1036.7715 |
1.152200 |
475.6239 |
3.80 |
|
1.0 |
1025.2130 |
1.036643 |
91.60748 |
3.68 |
1025.2063 |
1.064611 |
161.5278 |
3.50 |
Figure 3 shows the influence of PAA concentration on the physicochemical properties of DTAB at 298.15 K. Relative association (RA) and specific conductance decrease at ≤0.2% PAA, suggesting micelle disruption, but increase beyond 0.4%, indicating cooperative association and formation of compact aggregates 53–54.
Viscous relaxation time (τ) and relative viscosity (ηr) exhibit similar non-monotonic behavior. Both decrease to minima at ~0.4% PAA, reflecting maximum micelle disruption, then increase again at higher concentrations (≥0.6%), indicating stronger associations and tighter binding of DTAB with PAA chains 55–56.
Figure 3. Effect of PAA concentration on 0.1 M DTAB solution (298.15 K): (a) relative association (RA) and specific conductance; (b) viscous relaxation time (τ) and relative viscosity (ηr).
Figure 4. Temperature dependence of 0.1 M DTAB with 0.4 wt/v% PAA: U, βad, ηr, and τ.
3.4 Temperature Effects on DTAB–PAA Systems:
Figure 4 illustrates the variation of ultrasonic velocity (U), adiabatic compressibility (βad), relative viscosity (ηr), and viscous relaxation time (τ) for DTAB with 0.4% PAA as a function of temperature. (U) increases up to 303 K, decreases at 308 K, and rises again at 313 K, reflecting micelle disruption followed by reorganization 57–59. Compressibility follows the opposite trend, confirming the sensitivity of acoustic parameters to association 60. Relative viscosity and τ show parallel temperature dependence: both decrease initially, then increase again at 313 K, suggesting formation of stabilized aggregates 61–63. This indicates a dual role of temperature: disrupting associations at intermediate T, but promoting reorganization at higher T.
3.5 Micellar Hydration and Shape Transitions:
The concentration dependence of viscosity can be explained in terms of reduced and intrinsic viscosity. The intrinsic viscosity is obtained from the plots of reduced viscosity versus concentration of a solution and the plots are extrapolated to zero concentration; it is a function of the size and shape of the particles present in the solution. The shape of a particle can be analyzed from the values of intrinsic viscosity, hydration of micelles and hence the shape factor is obtained from the extension of the Einstein equation 64-65.
![]()
Where, Vs is the partial specific volume of micelles, hE is hydration of micelles, [η] is the intrinsic viscosity and micelles are assuming to be spherical with the values of shape factor υ obtained from the Einstein coefficient equal to 2.5. The partial specific volume Vs of micelles was calculated from the slope of linear plots obtained by densities of solutions versus concentrations at different temperatures. The intrinsic viscosity (η), partial specific volume (Vs) hydration of micelles (hE) and shape factor values (υ) of surfactant solutions given in Table 3 presents the effect of temperature on intrinsic viscosity ([η]), partial specific volume (Vs), hydration (hE), and shape factor (υ). [η] decreases sharply at 303.15 K, accompanied by a υ value (3.39) close to spherical micelles and reduced hydration (0.8499 cm³·g⁻¹) 66–68. At higher T (308–313 K), [η] and υ increase, indicating transitions to elongated aggregates 69. Vs remains nearly constant (~0.817 cm³·g⁻¹), confirming morphology changes dominate shown in Figure 5 70.
Figure.5. Shape transition
Table 3. Effect of temperatures on intrinsic viscosity(η), partial specific volume (Vs), hydration of micelles(hE) and shape factor (υ) data of 0.1 M DTAB in presence of PAA in aqueous medium.
|
Temperature |
[η] (cm3 g-1) |
(Vs) (cm3 g-1) |
(hE) (cm3 g-1) |
(υ = η/Vs) |
|
298.15 |
0.5765 |
0.8167 |
1.77638 |
7.05 |
|
303.15 |
0.2777 |
0.8168 |
0.84999 |
3.39 |
|
308.15 |
0.4232 |
0.8169 |
0.12951 |
5.18 |
|
313.15 |
0.3904 |
0.8171 |
1.19456 |
4.78 |
3.6 Acoustic Parameters and Concentration Dependence:
Table 4 and Figure 6 show the variation of acoustic parameters with PAA concentration at different temperatures. At 298.15 K, U increases from 1520 to 1732 m/s at 0.4% PAA, while βad and (Lf) decrease, confirming compact micelle formation 71–73. Acoustic impedance (Z) peaks at the same concentration, consistent with stronger DTAB–PAA interactions.
At higher temperatures, maxima shift to higher concentrations: at 308.15 K, changes are weaker, while at 313.15 K the strongest compaction occurs at 0.6% PAA (U = 1800 m/s, βad = 3.0265 ×10⁻¹⁰ kg⁻¹·m·s²). This shift highlights the competition between binding forces and thermal disruption 74–76. RA values <1 at 0.4% PAA confirm compact structures, while >1 at ≥0.6% PAA indicate reorganized elongated aggregates 77.
Table 4. Acoustic parameters (U, βad, Lf, Z, RM, RA) of DTAB + PAA at different temperatures.
|
298.15K |
||||||
|
Conc. (wt/v %) |
(U) ms-1 |
(βad) x10-10 Kg-1ms2 |
(Lf) Ao |
(Z)x106 Kgm-2s-1 |
(RM)x10-4 mmol-1 (N/m1/2)-1/3 |
(RA) |
|
0.0 |
1520.00 |
4.3391 |
0.4096 |
1.5162 |
1833.29 |
0.996754 |
|
0.2 |
1566.00 |
4.0481 |
0.3956 |
1.5775 |
1479.74 |
0.996616 |
|
0.4 |
1732.00 |
3.2903 |
0.3567 |
1.7548 |
1885.25 |
0.969282 |
|
0.6 |
1576.00 |
3.9479 |
0.3907 |
1.6072 |
2165.15 |
1.006832 |
|
0.8 |
1550.00 |
4.0146 |
0.3940 |
1.6070 |
2803.03 |
1.029301 |
|
1.0 |
1608.00 |
3.7723 |
0.3819 |
1.6486 |
3571.01 |
1.005421 |
|
303.15K |
||||||
|
Conc. (wt/v %) |
(U) ms-1 |
(βad) x10-10 Kg-1ms2 |
(Lf) Ao |
(Z)x106 Kgm-2s-1 |
(RM)x10-4 mmol-1 (N/m1/2)-1/3 |
(RA) |
|
0.0 |
1584.00 |
3.9956 |
0.3968 |
1.5800 |
1858.68 |
0.986461 |
|
0.2 |
1684.00 |
3.5007 |
0.3714 |
1.6963 |
1516.03 |
0.976046 |
|
0.4 |
1738.00 |
3.2676 |
0.3588 |
1.7608 |
1887.45 |
0.971427 |
|
0.6 |
1584.00 |
3.9082 |
0.3924 |
1.6154 |
2168.81 |
1.008532 |
|
0.8 |
1608.00 |
3.7302 |
0.3834 |
1.6672 |
2837.59 |
1.020199 |
|
1.0 |
1602.00 |
3.8007 |
0.3870 |
1.6424 |
3566.57 |
1.010073 |
|
308.15K |
|
|||||
|
Conc. (w/v %) |
(U) ms-1 |
(βad) x10-10 Kg-1ms2 |
(Lf) Ao |
(Z)x106 Kgm-2s-1 |
(RM)x10-4 mmol-1 (N/m1/2)-1/3 |
(RA) |
|
0.0 |
1552.00 |
4.1621 |
0.4088 |
1.5481 |
1846.11 |
0.996206 |
|
0.2 |
1542.00 |
4.1752 |
0.4094 |
1.5533 |
1472.17 |
1.008187 |
|
0.4 |
1638.00 |
3.6788 |
0.3843 |
1.6595 |
1850.55 |
0.993814 |
|
0.6 |
1586.00 |
3.8983 |
0.3956 |
1.6174 |
2169.74 |
1.011171 |
|
0.8 |
1552.00 |
4.1621 |
0.4088 |
1.5481 |
1846.11 |
1.035459 |
|
1.0 |
1624.00 |
3.6984 |
0.3853 |
1.6649 |
3582.85 |
1.008547 |
|
313.15K |
|
|||||
|
Conc. (w/v %) |
(U) ms-1 |
(βad) x10-10 Kg-1ms2 |
(Lf) Ao |
(Z)x106 Kgm-2s-1 |
(RM)x10-4 mmol-1 (N/m1/2)-1/3 |
(RA) |
|
0.0 |
1536.00 |
4.2495 |
0.4169 |
1.5320 |
1839.83 |
1.003281 |
|
0.2 |
1548.00 |
4.1429 |
0.4117 |
1.5593 |
1474.11 |
1.010565 |
|
0.4 |
1688.00 |
3.4641 |
0.3764 |
1.7101 |
1869.21 |
0.987511 |
|
0.6 |
1800.00 |
3.0265 |
0.3519 |
1.8356 |
2263.25 |
0.972955 |
|
0.8 |
1596.00 |
3.7866 |
0.3936 |
1.6547 |
2830.56 |
1.029621 |
|
1.0 |
1608.00 |
3.7724 |
0.3928 |
1.6485 |
3571.07 |
1.015595 |
Fig.6. Effect of concentration of PAA on 0.1 M DTAB aqueous solution with respect to acoustic impedance (Z), Adiabatic Compressibility (βad), Ultrasonic Velocity (U) at 298.15 to 313.15 at interval of 5K.
Figure 6 depicts the influence of PAA concentration on U, βad, and Z in 0.1 M DTAB solutions, consistent with Table 4. At 298.15 K, U rises from ~1520 to ~1732 m·s⁻¹ at 0.4 wt/v % PAA, with βad reaching a minimum and Z peaking, confirming compact micelle formation due to strong polymer–surfactant interactions that reduce compressibility and free length 78-79. Table 4 supports this, showing βad decreases sharply (4.3391 × 10⁻¹⁰ → 3.2903 × 10⁻¹⁰ kg⁻¹·m·s²) and Z increases to 1.7548 × 10⁶ kg·m⁻²·s⁻¹.
At 303.15 K, U (~1738 m·s⁻¹) and βad minima again occur at 0.4 wt/v %, indicating optimal interactions. At higher temperatures, the peak shifts: at 308.15 K, the rise is weaker (~1638 m·s⁻¹), reflecting thermal weakening; at 313.15 K, the strongest effect occurs at 0.6 wt/v % PAA, with U ~1800 m·s⁻¹ and βad dropping to 3.0265 × 10⁻¹⁰ kg⁻¹·m·s² 80-82. Z trends mirror this behavior: maxima at 0.4 wt/v % for 298.15 and 303.15 K, shifting to 0.6 wt/v % at 313.15 K. These results show DTAB–PAA interactions depend on both concentration and temperature: compact micelles form readily at 0.4 wt/v % at lower T, while higher concentrations are required at elevated T, consistent with earlier studies on thermally weakened polymer–surfactant binding 83-84. Thus, combined analysis of Figure 6 and Table 4 demonstrates that U, βad, and Z effectively probe micelle–polymer interactions, revealing temperature- and concentration-dependent micellar compaction, in line with previous acoustic and viscometric studies 85.
This study demonstrates that poly (acrylic acid) (PAA, MW ≈ 50,000) strongly modulates the micellization and structural behavior of DTAB in aqueous medium through cooperative hydrophobic and electrostatic interactions. Density, viscosity, ultrasonic, and conductivity measurements collectively reveal a non-monotonic concentration dependence: disruption of micelles around 0.4 wt/v% PAA followed by reorganization into compact or elongated micelle–polymer complexes at ≥0.6 wt/v%.
Acoustic parameters confirmed the formation of compact aggregates at 298.15 K (sharp rise in ultrasonic velocity, decrease in compressibility), while higher temperatures shifted maxima toward larger PAA concentrations, indicating that thermal energy weakens polymer–micelle interactions but also promotes reassembly into elongated structures. Rheological and hydration data further evidenced spherical micelles with reduced hydration near 303 K, transitioning to elongated aggregates with higher hydration at elevated temperatures. Conductivity results corroborated the suppression of ionic dissociation at low PAA concentrations and enhanced counterion binding at higher concentrations.
Overall, the findings highlight the dual role of PAA: destabilizing DTAB micelles at intermediate concentrations while stabilizing reorganized aggregates at higher concentrations. These results provide new physicochemical insights into the interplay between polymer concentration and temperature in tuning micellar morphology and hydration, which are relevant to applications in pharmaceuticals, detergents, and colloidal formulations.
5.0 ACKNOWLEDGEMENT:
The authors would like to express their profound gratitude to the Department of Chemistry at Uttamrao Patil College, Dahivel, Tal. Sakri and Dist. Dhule, (M. S.) India. Also, authors are thankful to the Kisan Arts, Commerce and Science College, Parola, Dist. Jalgaon, (M. S.) India. Both of these colleges supplied the laboratory facilities that were necessary for the research endeavour.
6.0 FUNDING:
We sincerely appreciate the financial assistance for this work provided by the MAHAJYOTI Fellowship, Government of Maharashtra, Other Backward and Bahujan Welfare Ministry, Mumbai (M.S.), as per Letter No. MAHAJYOTI/Nag/Fellowship/2021/1042 (443) dated 17 January 2022.
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Received on 04.11.2025 Revised on 27.12.2025 Accepted on 19.02.2026 Published on 10.04.2026 Available online from April 13, 2026 Asian J. Research Chem.2026; 19(2):79-88. DOI: 10.52711/0974-4150.2026.00014 ©A and V Publications All Right Reserved
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